Ensalada de fresas con queso feta

Esta receta de ensalada de fresas es una deliciosa opción para primavera y verano con lechuga, fresas, uvas, arándanos secos, nueces y queso feta.
Ingredientes
- 6 cups Lettuce (any kind)
- 1 cup Fresh Strawberries (sliced)
- 1 cup Red Grapes (halved)
- 1/2 cup Walnuts (chopped (or candied walnuts))
- 2 tablespoons Dried Cranberries (chopped)
- 1/4 cup Feta Cheese (crumbled)
- 1/4 cup Extra Virgin Olive Oil
- 1 large Lemon (zested and juiced (about 1/4 cup))
- 2 teaspoons Honey (or Maple Syrup)
- 1 teaspoon Dijon Mustard
- Salt (to taste)
- Black Pepper (to taste)
Preparación
- 1
In a large salad bowl, combine LETTUCE, STRAWBERRIES, GRAPES, WALNUTS, CRANBERRIES, and FETA CHEESE. Cover and refrigerate until ready to serve.Note: See recipe footnote for candied walnuts instructions.
- 2
In another mixing bowl, whisk (or blend) OLIVE OIL, LEMON JUICE, LEMON ZEST, HONEY, DIJON, and SALT.
- 3
Refrigerate in an airtight container until ready to serve.
- 4
To serve, allow vinaigrette to sit at room temperature a few minutes if it's too thick from being chilled. Toss salad with vinaigrette and serve.
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