Pico de gallo casero fresco

Ingredientes

• 1 onion, finely chopped ((That's about 1 cup; you can use yellow, white, or red))
• 1 jalapeños, diced
• 1/4 cup freshly-squeeze lime juice
• Pinch of sea salt + black pepper, to taste
• 4 large beefsteak or heirloom tomatoes, chopped ((You can also use tomato-on-the-vine, etc.))
• 1/2 cup finely chopped fresh cilantro ((About 1 bunch; You can substitute with parsley))

Preparación

1. 1

   --- TO MAKE THE PICO DE GALLO: ---

2. 2

   In a bowl, add the chopped tomatoes, onions, jalapeños, cilantro, lime juice, salt, and black pepper, mixing together until combined.

3. 3

   To serve, enjoy with your favorite tortilla chips, over nachos, atop tacos, salads, burrito bowls, in quesadillas, etc.

4. 4

   Bon Appetit!