Pollo Alfredo Cremoso para Entre Semana

Este pollo Alfredo cremoso para entre semana es una maravillosa versión de un clásico que incluye todos los sabores sabrosos. Ideal para toda la familia.
Ingredientes
- 3-4 cups cooked chicken, shredded or cubed or sliced
- 1 (16 oz.) package Ribbon-shaped pasta ((I use Tagliatelle; See Post for Info!))
- 2 cups Homemade Alfredo Sauce
Preparación
- 1
--- COOK THE PASTA: ---
- 2
Cook pasta according to packaging. NOTE: Tagliatelle cooks about the same time as other pastas, usually 7-10 minutes, depending on brand.
- 3
--- TO MAKE THE CREAMY ALFREDO SAUCE: ---
- 4
To make the sauce, follow my Homemade Alfredo Sauce recipe. NOTE: For a less traditional sauce, you can add 1/4 cup of softened cream cheese and herbs + seasonings to it.
- 5
When the Tagliatelle pasta is done, drain it and add it to the sauce, tossing until sauce fully coats + sticks to pasta. Feel free to add your cooked chicken to coat it, if desired. If not, add pasta to prepare plate(s) or bowl(s) and top with shredded or sliced chicken. Serve immediately!
- 6
Bon Appetit!
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