Receta de espaguetis al estilo filipino

42g proteína · 55 min · 1018 kcal

Receta de espaguetis al estilo filipino

Deliciosos espaguetis al estilo filipino con una salsa ligeramente dulce, perritos calientes y carne picada.

55 min6 raciones1018 kcal

Ingredientes

  • 2 lbs. Spaghetti (cooked)
  • 1 piece Knorr Beef Cube
  • 1 lb. ground pork
  • 6 ounces luncheon meat (minced)
  • 4 pieces hotdogs or beef franks
  • 35 ounces Filipino Style Spaghetti Sauce
  • 3/4 cup shredded cheddar cheese
  • 1 piece onion (minced)
  • 1 teaspoon minced garlic
  • 1 1/2 cups water
  • 3 tablespoons cooking oil
  • Salt and pepper to taste

Preparación

  1. 1

    Cook Spaghetti according to package instructions. Set aside.

  2. 2

    Start to make the sauce by heating oil in a cooking pot.

  3. 3

    Saute onion for 30 seconds.

  4. 4

    Add garlic. Continue to cook until onion softens.

  5. 5

    Put the ground pork into the cooking pot. Continue to cook until it turns light brown.

  6. 6

    Add luncheon meat and hot dogs. Cook for 2 to 3 minutes.

  7. 7

    Pour Filipino style spaghetti sauce and water. Stir. Let boil.

  8. 8

    Add Knorr beef cube. Stir. Cover and cook in medium heat for 30 minutes.

  9. 9

    Season with salt and ground black pepper.

  10. 10

    Top sauce over cooked spaghetti. Sprinkle shredded cheese on top.

  11. 11

    Serve. Share and enjoy!

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