Receta de Sarciadong Isda

Ingredientes

• 2 lbs Tilapia (cleaned)
• 2 tomatoes (diced)
• 2 onions (diced)
• 1 cup water
• 1/2 teaspoon ground black pepper
• 3 green onions (chopped (optional))
• 2 teaspoons garlic (minced)
• 2 eggs (beaten)
• 1/2 cup cooking oil
• 2 teaspoons salt
• fish sauce to taste

Preparación

1. 1

   Heat oil in a frying pan then fry the fish. Ensure that salt has been rubbed over the fish before frying.

2. 2

   Remove the fish from the frying pan and place in a a plate with paper towels. Set aside.

3. 3

   Using a clean pan, heat about 2 teaspoons of cooking oil then sauté the garlic, onions, and tomatoes

4. 4

   Add the fish sauce and ground black pepper then stir.

5. 5

   Put-in the chopped green onions and water then bring to a boil.

6. 6

   Add the fried fish and simmer for 3 to 5 minutes.

7. 7

   Pour the beaten eggs on the pan. Ensure that it is distributed evenly.

8. 8

   Once the eggs curdles or coagulates, you may start stirring the mixture.

9. 9

   Simmer for another 2 minutes than transfer to a serving plate.

10. 10

    Serve hot. Share and enjoy!