Espárragos a la sartén

Ingredientes

• 1 lb fresh asparagus spears, trimmed
• 3 tbsp olive oil (separated)
• 1 tsp salt
• 1/4 tsp black pepper
• 2 tsp minced garlic or garlic powder

Preparación

1. 1

   In a large mixing bowl, add asparagus, olive...: In a large mixing bowl, add asparagus, olive oil, salt, pepper and garlic and combine well.

2. 2

   Add another tablespoon of olive oil in a...: Add another tablespoon of olive oil in a large cast iron pan or skillet that the asparagus can fit in, and heat on medium high.

3. 3

   Using tongs, add asparagus in to pan and...: Using tongs, add asparagus in to pan and let it cook for about 5 minutes. Then using tongs, turn asparagus to the other side for another 5 minutes or until desired tenderness.

4. 4

   Remove from heat and serve!