Receta de lasaña de raviolis al horno más fácil

Ingredientes

• 1/2 white onion
• 1 Tbsp. olive oil
• 1 lb. ground beef
• 1/2 tsp. sea salt
• 24 oz. marinara sauce
• 8 oz. ricotta cheese
• 1 tsp. Italian seasoning
• 1/2 tsp. garlic salt
• 16 oz. cheese or spinach ravioli
• 8 oz. shredded Italian cheese

Preparación

1. 1

   Preheat oven to 400 degrees F.

2. 2

   Dice white onions.

3. 3

   Heat oil in large skillet over medium heat. Add onions and cook for 2-3 minutes, or until soft and translucent.

4. 4

   Turn up heat to medium-high and add ground beef to pan. Break up with spatula and season with sea salt. Cook until browned, about 5-6 minutes. Stir in marinara sauce and remove from heat.

5. 5

   Meanwhile, mix up ricotta cheese. Stir Italian seasoning and garlic salt into the ricotta cheese.

6. 6

   Spread a layer of beef sauce on the bottom of a 9×13 casserole dish. Top with a single layer of ravioli, beef sauce (about half), dollops of ricotta (about half), shredded cheese (about half) and repeat in that order with remaining ingredients.

7. 7

   Bake for 20-30 minutes, or until cheese has melted.