Ensalada de aguacate, maíz y tomate en 10 minutos

Ingredientes

• 3 avocados, pits removed
• 2 ears of corn, husked and kernels removed
• 3 green onions
• 1 pint cherry tomatoes
• 2 tbsp sunflower oil
• 2 limes, juiced

Preparación

1. 1

   Wash all produce

2. 2

   Cut the avocados in half lengthwise, use a...: Cut the avocados in half lengthwise, use a knife to remove the pit and a spoon to scoop out the avocado flesh, dice and add to a large bowl

3. 3

   Use a knife, or corn stripper, to remove...: Use a knife, or corn stripper, to remove the kernels from husked corn on the cob, add the kernels to the bowl along with the green onions and cherry tomatoes

4. 4

   Use a little mason jar (or bowl with...: Use a little mason jar (or bowl with whisk) to shake together the sunflower oil and lime juice, drizzle it all over the avocado salad and serve