Patatas Dulces Asadas Crujientes

¡Estas patatas dulces crujientes están aderezadas con un condimento sabroso y están riquísimas! Quedan crujientes por fuera y tiernas por dentro. Sigue unos sencillos pasos y podrás preparar las patatas dulces perfectas en casa.
Ingredientes
- 2 sweet potatoes, peeled and rinsed
- 3-4 tbsp corn starch
- 2 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp paprika
- 1/4 tsp pepper
- 48 oz oil
Preparación
- 1
Use a mandoline slicer to cut the sweet...: Use a mandoline slicer to cut the sweet potatoes into fries shape (alternatively cut them into a fry shape)
- 2
Put them in a big bowl and toss...: Put them in a big bowl and toss with olive oil and pepper
- 3
In a large pan carefully heat the oil...: In a large pan carefully heat the oil to 350, using a candy thermometer
- 4
In a little bowl combine the salt and...: In a little bowl combine the salt and paprika
- 5
Toss the sweet potato fries with cornstarch
- 6
In batches add the sweet potatoes to the...: In batches add the sweet potatoes to the hot oil (being very careful)
- 7
Use an oil splatter screen while they are...: Use an oil splatter screen while they are cooking to avoid any splatters
- 8
Cook until they start turning a darker orange...: Cook until they start turning a darker orange but before they get too dark (this varies, some of my batches take 3 minutes others can take 6 minutes)
- 9
Use a slotted spoon to remove them to...: Use a slotted spoon to remove them to a paper towel, toss with the salt/paprika combo and then transfer the fries to a large piece of parchment paper, spreading to a thin layer
- 10
Repeat until they are all cooked
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