Patatas Dulces Asadas Crujientes

35 min

Patatas Dulces Asadas Crujientes

¡Estas patatas dulces crujientes están aderezadas con un condimento sabroso y están riquísimas! Quedan crujientes por fuera y tiernas por dentro. Sigue unos sencillos pasos y podrás preparar las patatas dulces perfectas en casa.

35 min4 raciones

Ingredientes

  • 2 sweet potatoes, peeled and rinsed
  • 3-4 tbsp corn starch
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp paprika
  • 1/4 tsp pepper
  • 48 oz oil

Preparación

  1. 1

    Use a mandoline slicer to cut the sweet...: Use a mandoline slicer to cut the sweet potatoes into fries shape (alternatively cut them into a fry shape)

  2. 2

    Put them in a big bowl and toss...: Put them in a big bowl and toss with olive oil and pepper

  3. 3

    In a large pan carefully heat the oil...: In a large pan carefully heat the oil to 350, using a candy thermometer

  4. 4

    In a little bowl combine the salt and...: In a little bowl combine the salt and paprika

  5. 5

    Toss the sweet potato fries with cornstarch

  6. 6

    In batches add the sweet potatoes to the...: In batches add the sweet potatoes to the hot oil (being very careful)

  7. 7

    Use an oil splatter screen while they are...: Use an oil splatter screen while they are cooking to avoid any splatters

  8. 8

    Cook until they start turning a darker orange...: Cook until they start turning a darker orange but before they get too dark (this varies, some of my batches take 3 minutes others can take 6 minutes)

  9. 9

    Use a slotted spoon to remove them to...: Use a slotted spoon to remove them to a paper towel, toss with the salt/paprika combo and then transfer the fries to a large piece of parchment paper, spreading to a thin layer

  10. 10

    Repeat until they are all cooked

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