Ensalada de Queso Halloumi y Naranja

45 min

Ensalada de Queso Halloumi y Naranja

Queso halloumi, naranja y glaseado balsámico. Una combinación de sabores celestial.

45 min4 raciones

Ingredientes

  • 200 g Fennel
  • 50 g Flaked Almond
  • 50 g Walnut
  • 2 tbsp Balsamic Glaze
  • 3 Orange
  • 250 g Halloumi
  • 1 Bunch Mint
  • 2Bag Mixed Salad Leaf
  • Olive Oil

Preparación

  1. 1

    Toast your nuts on a low heat and set aside.

  2. 2

    Slice up your fennel and grill evenly on both sides.

  3. 3

    In a separate pan, pour the balsamic glaze, squeeze in some fresh orange and grate some orange zest. Mix on a low heat.

  4. 4

    Slice up your Halloumi and grill evenly on both sides using olive oil to prevent the cheese sticking to the grill.

  5. 5

    Remove the skin on your remaining oranges and slice.

  6. 6

    Add your mixed leaves, toasted nuts, some mint, your sliced orange and some of your glaze into a bowl. Toss away.

  7. 7

    Add your fennel and Halloumi and some more of your glaze. Toss again.

  8. 8

    Serve and dress with olive oil and more glaze if you choose to do so. Munch away!

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