Tomates gratinados al estilo italiano

Ingredientes

• 1 pound cherry tomatos
• 1 clove garlic, (minced)
• 1/2 cup parsley, (chopped fine)
• 1/2 cup grated parmesan cheese

Preparación

1. 1

   Cut the cherry tomatoes in half and place them on a small parchment lined sheet pan.

2. 2

   Mince the garlic. Finely chop the parsley. Give the Parmesan cheese a quick chop it if it shredded. Mix the garlic, parsley and Parmesan together and spoon onto each cherry tomato half.

3. 3

   Move the oven rack to the upper most position and turn on the broiler. Place the tomatoes under the broiler and broil until the topping is browned and bubbly about 5 minutes.