Chow Mein sencillo

Ingredientes

• 150 grams Dried egg noodles (About 5.3oz, Medium/thick dried egg noodles, see details in note)
• 2 cloves Garlic (Finely chopped)
• 1/2 Onion (Cut thin slices)
• 100 grams Bean sprouts (Washed/cleaned)
• 3-4 Spring onion (Cut 2" pieces)
• 1 tsp Chicken powder (Chicken bouillon powder or msg, see details in note)
• 2-3 tbsp Cooking oil (Sunflower, canola, vegetable, peanut oil, etc. )
• 1 tbsp Light soy sauce (thin soy sauce)
• 1 tbsp Dark soy sauce (thick dark soy sauce)
• 1 tsp Sesame oil (toasted sesame oil)
• 1 tbsp Brown sugar (or regular white sugar)

Preparación

1. 1

   Prepare the dried noodles according to the packet instructions. Then rinse with cold water and set it aside. ( If you are using fresh egg noodles, you can skip this step. )

2. 2

   Meanwhile the noodles are boiling, prepare the vegetables. Combine the sauce ingredients in a small bowl and whisk until sugar dissolved. Set them aside.

3. 3

   Heat the large wok/pan over medium-high heat, drizzle 2-3 tbsp of vegetable oil. Add onions and garlics and stir fry for a few seconds until fragrant.

4. 4

   Next, add the noodles, add chicken powder and pour the sauce mixture over the noodles.

5. 5

   Bring the heat to high and stir fry 1-2 minutes or until the sauce dries out.

6. 6

   Add bean sprouts and spring onions and toss everything well for 1-2 minutes.

7. 7

   Transfer to a serving plate and serve immediately! Enjoy!