Haroset con pistachos y pimienta

Ingredientes

• 1 cup chopped dried apricots
• 1 cup chopped dates
• 1/2 cup raisins
• 2 tart apples (peeled, cored and chopped)
• 1 cup shelled pistachio nuts
• 1 cup chopped almonds
• 2/3 cup sweet red Passover wine
• 1/4 cup apple cider vinegar
• 2 teaspoons grated fresh orange peel
• 2 teaspoons chopped fresh ginger (or 1 teaspoon ground)
• 3/4 teaspoon ground cinnamon
• 1/2 teaspoon cayenne pepper
• 1/2 cup orange marmalade

Preparación

1. 1

   Combine the apricots, dates, raisins, apples, pistachio nuts, almonds, wine, vinegar, orange peel, ginger, cinnamon, cayenne pepper and marmalade in a bowl.

2. 2

   Mix well and let rest for at least 4 hours before serving. May be made 3 days ahead.