Pollo entero jugoso en freidora de aire en 60 minutos

24g proteína · 1 h 5 min · 322 kcal

Pollo entero jugoso en freidora de aire en 60 minutos

¡Cocinar un pollo entero jugoso y crujiente nunca ha sido tan fácil! Esta receta utiliza un marinado sencillo para preparar un pollo entero sin esfuerzo, todo en solo una hora.

1 h 5 min6 raciones322 kcal

Ingredientes

  • 3 1/2 to 4 lb whole chicken (giblets removed and patted dry)
  • 2 teaspoons salt ((1/2 to 3/4 teaspoon per lb of chicken))
  • 3 1/2 teaspoons mediterranean chicken seasoning
  • 2 tablespoons olive oil

Preparación

  1. 1

    Place the whole chicken on a large tray and make sure it is patted dry really well, from the inside as well as the outside and that the giblets have been removed.

  2. 2

    In a small bowl, mix together the salt, chicken seasoning and the olive oil to create a paste. Coat the entire chicken with the seasoning paste, ensuring to also marinate the inside of the chicken.

  3. 3

    Place the chicken breast side down in the air fryer basket and air fry at 350F for 30 minutes.

  4. 4

    Flip the chicken breast side up and continue to air fry at 350F for 20 more minutes.

  5. 5

    Use a meat thermometer to check that the thickest part of the breast is at least 165F. If you have a larger chicken, you may need to air fry for an additional 10 minutes. Allow the chicken to rest for 10 minutes, inside the air fryer so it stays hot.

  6. 6

    Serve along with a side salad, potatoes or rice.

Calori está preparando las notas de cocina de esta receta…

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