Guacamole vegano

Ingredientes

• 3 large avocados
• 1 small tomato (seeded and diced)
• 1/2 cup white onion (chopped)
• 2 tablespoons lime or lemon juice
• 1/4 cup cilantro (chopped)
• 1 clove garlic (minced)
• 1/2 teaspoon sea salt
• Pinch of cumin
• Pinch of cayenne ((optional))

Preparación

1. 1

   Cut avocados in half and remove the seeds. Scoop flesh and place into a bowl.

2. 2

   Add lime juice to slow down oxidation. Add salt, cumin, and cayenne pepper.

3. 3

   Mash with a fork. Stir in garlic, tomato, onion, and cilantro.

4. 4

   You can also place the avocado pit in the guacamole, cover it with plastic wrap and refrigerate to further retard oxidation