Queso casero

Ingredientes

• 8 oz sharp white cheddar (grated)
• 3 oz cream cheese
• 5 oz petite diced tomatoes and green chilies ((half of a 10oz can))
• 1/4 tsp garlic powder
• 1/4 tsp cumin
• Sprinkle of cayenne pepper
• 1 tbsp green onions

Preparación

1. 1

   Combine 4oz cheddar, cream cheese, and diced tomatoes and green chilies in a medium saucepan over medium-high heat.

2. 2

   Add in spices and continue to stir continuously until cheese is melted.

3. 3

   Once cheese mixture is fully melted and smooth, stir in remaining cheese and remove from heat. Top with green onions.