Gachas de avena con coco y arándanos

Ingredientes

• 1/2 cup quick oats
• 3/4 cup cold water
• 2 tablespoons sweetened coconut flakes
• Pinch of salt
• 1-2 tablespoons coconut milk (or whole milk, 2%...)
• 1/3 cup blueberries (fresh or frozen)
• 2 teaspoons brown sugar
• 1 tablespoon sliced almonds

Preparación

1. 1

   Mix oats, water, coconut, and salt in a bowl and microwave for 1- 1 1/2 minutes.

2. 2

   Mix in 1-2 tablespoons milk to get the desired thickness. Mix in blueberries and sugar. Sprinkle with almonds and extra blueberries, coconut flakes, sugar on top.