Licor de Mango y Fruta de la Pasión

¡Licor casero fresco y frutal infusionado con mango fresco y fruta de la pasión! Sírvelo frío como aperitivo o úsalo como base para cócteles.
Ingredientes
- 12 ounces diced mango
- 7 ounces rock sugar
- 3 cups vodka (or another distilled spirit above 35% alcohol)
- 6 passion fruits
Preparación
- 1
You will need a 1.5 or 2L glass jar to prepare this liquor. Make sure it is perfectly clean.
- 2
To the glass jar, add the rock sugar and the diced mango.
- 3
Cut the passion fruits in half and transfer the passion fruit juice (including the seeds) to the jar. Pour in the vodka and give it a quick stir. Cover the jar with the lid.
- 4
Place in a dark place at room temperature and let it age for about 1 month. After one month, the liquor should have a very fruity smell.
- 5
Strain the liquor and discard the mango and passion fruit seeds. Transfer the mango liquor to a clean bottle and enjoy! You can keep this liquor at room temperature for up to 1 year (probably more!).
Cocínala con la receta original
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