Hamburguesa ahumada fácil y deliciosa

Ingredientes

• 2 lbs Ground beef
• 2 tsp Kosher salt
• 2 tsp Black Pepper
• 4 Hamburger buns
• 1/4 lb Gruyere Cheese
• 1 cup caramelized onions
• 1/2 cup Mayonnaise
• 1 tbsp Honey
• 1 tbsp Smoked Chipotle Sauce
• 1 tbsp Red Wine Vinegar
• 1/2 tsp Salt
• 1/2 tsp Pepper
• 1 tbsp Olive Oil

Preparación

1. 1

   --- Make The Sauce ---

2. 2

   Mix the ingredients together in a medium mixing bowl. Set aside.

3. 3

   --- Make the Beef Burgers ---

4. 4

   Form four 1-inch ground beef patties

5. 5

   Preheat the smoker to 225 degrees F. Place patties on the grill grates and smoke on indirect heat for 30 minutes. Remove and set aside.

6. 6

   Increase temperature to 400-425 degrees. Add the patties back and sear one minute per side. On the flip add your gruyere slices

7. 7

   --- Assemble the Burgers ---

8. 8

   Toast the buns on the grates. Remove and top the bottom bun with a generous dollop of the sauce. Top with the smoked patties then layer on the caramelized onions.

9. 9

   Add top bun and enjoy!