Sartén de Raviolis con Queso
Esta sartén de raviolis con queso es una cena reconfortante y deliciosa que está lista en solo 20 minutos. Los tiernos raviolis de queso y la sabrosa salchicha italiana se cubren con una rica salsa marinara y se rematan con queso mozzarella fundido.
Ingredientes
- 1 pound Italian sausage
- 1 onion (finely diced)
- 3 garlic cloves (minced)
- 1 teaspoon Italian seasoning
- 22 ounces marinara ((1 jar))
- 1/3 cup water
- 25 ounces frozen cheese ravioli
- 1 cup Mozzarella (or more)
Preparación
- 1
In a large skillet, brown the ground sausage and onion over medium heat. As it starts to get close to being done, add the garlic and Italian seasonings.
- 2
Once done, pour the marinara sauce and water into the skillet and stir to combine. Bring to a simmer.
- 3
Add the ravioli (frozen) and stir to coat. Top with the mozzarella cheese, then cover and let simmer about 8 minutes, or until the cheese is melted. (See note)
- 4
Garnish with parsley if desired and serve warm. Enjoy!
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