Ensalada de Pollo y Patata Fácil

Ingredientes

• 1 medium red onion
• 1/4 cup apple vinegar (or lime juice from a lime)
• 1 1/2 pound potatoes ([0.68 kg], boiled, peeled, and diced (see notes))
• 3/4 cup diced bell peppers
• 3 cup supermarket rotisserie chicken (shredded finely)
• 3/4 cup thinly-sliced celery stalk
• 1 cup mayonnaise ((or more, to taste))

Preparación

1. 1

   --- 1. Steep onion ---

2. 2

   Steep onion: Add vinegar to the bowl with the onion and let it rest for 10 minutes.Discard the vinegar.

3. 3

   --- 2. Mixing salad ---

4. 4

   Mixing salad: Combine the onion and the remaining ingredients in a large bowl. If you won't serve right away, cover and keep chilled for later.

5. 5

   --- 3. Serving ---

6. 6

   Serving: This salad keeps refrigerated for about a day. Once chilled, serve right out of the fridge so the mayonnaise doesn't spoil.