Coliflor asada sencilla

Ingredientes

• black pepper 0.25 tsp
• salt 0.25 tsp
• olive oil 1.50 tbsp
• fresh rosemary 1.00 tbsp chopped 1 tbsp (or 1 tsp dried rosemary)
• cauliflower florets 6.00 cup

Preparación

1. 1

   Preheat oven to 450° F.

2. 2

   In a large bowl

3. 3

   toss cauliflower with rosemary

4. 4

   olive oil

5. 5

   salt

6. 6

   and pepper. Spread seasoned cauliflower on a large baking sheet (use two sheets if they are crowded on one).

7. 7

   Roast for 15 minutes; remove from oven and stir.

8. 8

   Continue roasting for 10 minutes or until cauliflower is tender and lightly browned.