Gambas al ajillo picantes en una sola sartén

Ingredientes

• 1 to 1 1/2 pounds large shrimp (, peeled and deveined)
• 2 Tablespoon olive oil
• 3 cloves garlic (grated or finely minced)
• 1 teaspoon ground cumin
• 1 teaspoon salt
• 1/2 teaspoon chili powder
• 1/2 teaspoon paprika
• 1/4 teaspoon black pepper
• 1/4 teaspoon red chili flakes

Preparación

1. 1

   Preheat oven to 400º F.

2. 2

   In a bowl combine everything but the shrimp above. Mix until it forms a smooth paste. Add shrimp and toss to evenly coat.

3. 3

   Pour onto a baking sheet, spread into an even layer.

4. 4

   Bake for 8-10 minutes until the shrimp are opaque and fully cooked.

5. 5

   Remove and serve with a slice of lime if desired.