Bocados de tarta de queso y fresa sin horno

Ingredientes

• 16 fresh strawberries (rinsed)
• 4 oz cream cheese (softened)
• 2 tbsp graham cracker crumbs
• 1/4 cup confectioner's sugar
• 1/2 tsp pure vanilla extract

Preparación

1. 1

   Using a paring knife, remove the stem and leaves from each strawberry, and hollow out the inside.

2. 2

   OPTIONAL: Cut the tip of the strawberry off so that it will sit up straight on its own, like in the pictures!

3. 3

   Mix together the cream cheese, confectioner's sugar, and vanilla extract until smooth. You can use an electric mixer, if you prefer.

4. 4

   Then, using a spoon or piping bag, fill each strawberry with the cream cheese filling.

5. 5

   Sprinkle graham cracker crumbs over top of the stuffed strawberries.

6. 6

   Chill for at least one hour. Serve.