Licor de Dulce de Leche

Ingredientes

• 300 g – 10.5 oz Dulce de Leche (– Homemade Dulce de Leche or store-bought)
• 300 ml – 1 1/4 cups milk
• 250 ml – 1 cup cream
• 65 ml – 1/4 cup alcohol (– 95% or 151-proof grain alcohol or 85 ml – 1/3 cup vodka)

Preparación

1. 1

   Put the milk, cream, and Dulce de Leche in a pot. Cook over a slow flame until the Dulce de Leche has melted. Chill thoroughly.

2. 2

   Add the alcohol to the Dulce de Leche mix, filter, and bottle it.

3. 3

   Keep it in the fridge and serve it cold.