Sopa antigripal

Esta sopa antigripal es justo lo que necesitas si sientes que vas a enfermar. Est%e releta de alimentos nutritivos que refuerzan el sistema inmunitario.
Ingredientes
- coconut or avocado oil
- 1 large onion, chopped
- 1 sweet potato, cut into small cubes (I don’t peel mine, but feel free to do so if you wish)
- 2 cups cauliflower florets, cut into small pieces
- 3 garlic cloves, minced
- 8 cups chicken stock, homemade if possible
- 1 teaspoon dried parsley
- 1 teaspoon dried thyme
- 1/4 teaspoon cayenne pepper
- 1 tablespoon lemon juice
- 1/2 teaspoon sea salt
- 1/4 teaspoon ground pepper
- 4 stems of kale, deveined and torn into small pieces (or other leafy green)
- dash cinnamon
Preparación
- 1
In a large soup pot, heat about a tablespoon of oil over medium heat.
- 2
Add your onion and and cook until the onion is soft and translucent, about 8 minutes.
- 3
Add the sweet potato and stir so it is coated with some of the oil. Allow to cook about 5 minutes. Add the cauliflower, garlic, stock, parsley, thyme, cayenne, salt and pepper, and bring to a boil.
- 4
Lower heat and simmer about 20-25 minutes.
- 5
Add the kale and lemon juice and cook until the kale is wilted, about 5 more minutes.
- 6
Stir in the dash of cinnamon and serve.
Cocínala con la receta original
Esta receta es de happyhealthymama.com. En su web tienes las fotos, las notas y los consejos del autor: es el mejor sitio para cocinarla.
Ver la receta en happyhealthymama.com