Receta de Fruit Chaat (Ensalada de frutas india)

El Fruit Chaat es una ensalada de frutas india rápida y refrescante elaborada con frutas de temporada, zumo de limón y especias. Es un aperitivo ligero, colorido y sabroso, perfecto para fiestas o festivales.
Ingredientes
- 1 Apple ((1 cup))
- 1 Pear ((1 cup))
- 1 Banana ((1/2 cup))
- 1 Orange
- 1/2 Cup Seedless Grapes
- 1/2 Cup Pomegranate Arils
- 1/2 Cup Chopped Strawberries
- 1/2 Teaspoon Chaat Masala
- 1/4 Teaspoon Salt (or to taste)
- 2 Tablespoon Lemon Juice
Preparación
- 1
Wash all the fruits thoroughly. Peel the orange, separate it into segments, and cut them in half. Peel and core the apple and pear, then chop them into bite-sized pieces. Discard the green part of the strawberries and chop them into pieces. Peel and slice the banana. Remove the pomegranate arils (seeds).
- 2
Add all the chopped fruits, pomegranate arils, and black grapes to a large mixing bowl. Sprinkle required salt and chaat masala over the fruits, then squeeze lemon juice on top.
- 3
Gently mix everything until well coated. Adjust the salt and lemon juice. Serve immediately as a snack.
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