Tostadas francesas de masa madre

¡Estas deliciosas tostadas francesas de masa madre son una variante sabrosa de un desayuno clásico! Es una receta fácil y versátil hecha con pan de masa madre que está lista en minutos.
Ingredientes
- 6 large eggs
- 1 cup whole milk
- 1 - 2 tablespoon brown sugar
- 1 tablespoon vanilla extract
- 1 teaspoon ground cinnamon
- 6 slices sourdough bread
- Butter or oil for cooking
Preparación
- 1
In a mixing bowl or baking dish, whisk...: In a mixing bowl or baking dish, whisk together the milk, eggs, vanilla extract, sugar, and ground cinnamon.
- 2
Heat a large skillet over medium heat. Once...: Heat a large skillet over medium heat. Once warm, add some butter oil to coat the skillet.
- 3
While the skillet is heating up, soak the...: While the skillet is heating up, soak the sourdough slices in the milk mixture until saturated on both sides.
- 4
Place sourdough bread slices in a single layer...: Place sourdough bread slices in a single layer in the skillet and cook until golden brown on each side for approximately 2 - 3 minutes.
- 5
Serve the prepared French Toast warm and top...: Serve the prepared French Toast warm and top with desired toppings such as fresh fruit, honey, etc.
Cocínala con la receta original
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