Arroz maluco - Arroz frito brasileño con jamón y huevo

Ingredientes

• 4 tbsp of butter
• 3 cups of ham, cubed
• 1 onion, diced
• 3 eggs
• 3 cups cooked rice
• 1 cup frozen peas (no need to thaw!)
• potato sticks (to taste)
• 1 tbsp fresh parseley, minced (optional)

Preparación

1. 1

   Add the butter and the ham to a medium pan with over medium heat, and brown the ham a few minutes.

2. 2

   Add in the onions and saute until they are transparent.

3. 3

   The, add in the eggs, and stir to scramble them.

4. 4

   Add in the cooked rice stir, and cook until rice is warmed up - about 2-3 minutes.

5. 5

   Lastly, mix in the peas and cook just long enough to heat them up, about 2-3 minutes, stirring occasionally.

6. 6

   Serve and top with potato sticks and fresh parsley.