Receta de pollo Gloria

¡Prepara una reconfortante receta de pollo Gloria! Pollo tierno, salsa cremosa de setas y queso Muenster fundido crean una comida elegante y deliciosa.
Ingredientes
- 3 large chicken breasts (halved lengthwise)
- Salt and pepper (to taste)
- 1/2 cup all-purpose flour (divided)
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter
- 1 medium onion (diced)
- 3 cloves garlic (minced)
- 8 ounces cremini mushrooms (sliced)
- 1/3 cup dry sherry
- 1 1/2 cups chicken broth
- 1 cup half-and-half
- 6 slices Muenster cheese
Preparación
- 1
Preheat oven: Preheat the oven to 350°F.
- 2
Dredge chicken: Season chicken with salt and pepper, then use 5 tablespoons of flour to dredge chicken, shaking off excess.
- 3
Brown chicken: In a skillet over medium-high heat, heat olive oil and 2 tablespoons butter. Add chicken and brown on both sides, about 3-4 minutes per side. Transfer to a 9x13-inch baking dish.
- 4
Sauté vegetables: In the same skillet, add onions and garlic. Sauté until onions are translucent. Add mushrooms and sprinkle on remaining 3 tablespoons of flour. Cook until golden.
- 5
Simmer sauce: Deglaze with sherry, then add chicken broth and bring to a simmer. Stir in half-and-half, and simmer until slightly thickened.
- 6
Bake: Pour the mushroom sauce over the chicken in the baking dish. Top with slices of Muenster cheese. Cover with foil and bake for 25 minutes. Remove foil, then broil for 3-5 minutes until cheese is bubbly and golden.
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