Gachas de avena proteicas

¡Empieza el día con energía gracias a esta rápida receta de gachas de avena con proteínas! Listas en tan solo 10 minutos, son un desayuno cremoso y rico en proteínas que te mantendrá lleno de energía y saciado.
Ingredientes
- 1 cup rolled oats
- 1 cup water (plus 2 tablespoons (divided))
- 1 1/2 cups milk of choice
- 1/4 teaspoon salt
- 2 tablespoons vanilla protein powder
- 2 tablespoons chia seeds
- 1 tablespoon light brown sugar
- 1 banana (sliced)
Preparación
- 1
Boil liquid: In a small saucepan, combine 1 cup water, milk, and salt. Bring to a boil, then turn down the heat to a simmer.
- 2
Whisk protein: In a separate bowl, whisk together the protein powder with the remaining 2 tablespoons of water until it's smooth.
- 3
Cook oats: Stir in the rolled oats, chia seeds, and brown sugar into the simmering liquid. Cook for about 5 minutes, stirring now and then, until the oats are tender and the liquid is mostly absorbed.
- 4
Combine: Take the saucepan off the heat. Mix in the protein blend and banana slices, cover, and let it sit for 2-3 minutes. Serve the oatmeal in bowls, maybe with a sprinkle of cinnamon on top for extra flavor.
Cocínala con la receta original
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Ver la receta en bakedbree.com