Sándwich de Pollo Estilo Chick-fil-A

Este sándwich de pollo es idéntico al original. Un filete grueso de pechuga de pollo crujiente sobre un bollo de mantequilla tostado y pepinillos en vinagre sabe exactamente a la receta clásica. Usa este empanado para <i>nuggets</i> o tiras y prepara la salsa especial para completar tu comida.
Ingredientes
- 4 lbs chicken breasts ((cut in half lengthwise))
- 1 Tbsp seasoned salt
- 1 Tbsp baking soda
- 4 Tbsp White distilled vinegar
- 1 cup water
- 2 eggs
- 1/2 cup milk
- 3/4 cup all-purpose flour
- 1/2 tsp salt
- 5 Tbsp ground mustard
- 1/2 tsp sugar
- 1/4 tsp black pepper
- 1/8 tsp baking soda and baking powder
- 1/2 tsp seasoned salt
- 1 Tbsp paprika
- 1/8 tsp celery salt
- 1/4 tsp heaping ground sage
- 1/4 tsp garlic powder and onion powder
- 1/4 tsp cayenne pepper
- 1/8 tsp ginger
- 1/4 tsp turmeric
- 10 hamburger buns ((insides toasted and tops brushed with melted butter))
- 10 oz dill pickles ((sliced))
Preparación
- 1
--- Directions: ---
- 2
Marinade the chicken breasts in the marinade for 20 minutes.
- 3
Meanwhile, Pre-heat 1 quart of frying oil in large pot. Prepare the milk wash then the seasoned flour and set both aside.
- 4
Dip each chicken breast into the milk wash then into the seasoned flour and press the coating into the meat. Shake off any excess flour and fry 4-5 minutes or until done.
- 5
To assemble the sandwiches place 2 dill pickle slices onto the bottom bun. Top with a fried chicken fillet and buttered bun.
- 6
Dip into Chick Fil A Sauce and enjoy!
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