Pimientos con huevos

Ingredientes

• 3 colored sweet bell peppers ((orange, yellow, and red) seeded and washed)
• 1/3 cup canola oil
• 5 eggs
• 1/2 tsp salt
• 1/4 tsp black pepper

Preparación

1. 1

   --- How to make Peppers and Eggs: ---

2. 2

   Heat a large non-stick skillet with oil over medium-high heat. Thickly slice the peppers vertically. Sear the peppers partly covered until charred, stirring occasionally (10 minutes.)

3. 3

   Add the eggs and scramble into the peppers until cooked through (1-2 minutes.)

4. 4

   Serve with crusty Italian Bread or French Bread. Delicious!