Sartén de pollo picado

Ingredientes

• 1 pound ground chicken
• 2 tablespoon olive oil
• 1 onion (thinly sliced)
• 1/2 red bell pepper (sliced)
• 2 fresh garlic cloves (minced)
• 5-6 leaves of fresh basil
• Sea salt (to taste)
• Freshly cracked black pepper (to taste)

Preparación

1. 1

   Heat olive oil in a skillet over medium heat.

2. 2

   Add the sliced onion and sauté until it turns translucent for about 4 minutes.

3. 3

   Add red pepper and minced garlic to the skillet and saute them together for 2-3 minutes.

4. 4

   Add ground chicken to the skillet and break it up with a spatula. Cook until it slightly changes color, approximately 5-6 minutes.

5. 5

   Season with salt and pepper according to taste.

6. 6

   Add chopped basil leaves into the skillet. Stir well to incorporate the flavors.

7. 7

   Continue cooking for about 10 minutes.

8. 8

   Remove the skillet from heat and let the dish rest for a few minutes to allow the flavors to meld together.

9. 9

   Sprinkle the remaining chopped basil as a garnish on the ground chicken.

10. 10

    Serve the ground chicken hot as a main dish or use it as a filling for tacos, lettuce wraps, or stuffed peppers.