Brownies de doble chocolate y aguacate

Ingredientes

• 1 large avocado
• 1/2 cup mashed banana (or apple sauce)
• 1/2 cup maple syrup
• 1 teaspoon vanilla extract
• 3 large eggs
• 1/2 cup coconut flour
• 1/2 cup unsweetened cocoa powder
• 1/4 teaspoon sea salt
• 1 teaspoon baking soda
• 1/3 cup chocolate chips

Preparación

1. 1

   Preheat oven to 350ºF and grease an 8x8" baking dish with butter, coconut oil or cooking spray.

2. 2

   In a food processor or blender, combine; avocado, banana, maple syrup, and vanilla.

3. 3

   In a large bowl, combine; eggs, coconut flour, cocoa powder, sea salt, baking soda and avocado mixture.

4. 4

   Using a hand mixer, blend all ingredients together until well mixed.

5. 5

   Pour mixture into the greased baking dish and sprinkle chocolate chips over the top. You can also mix some into the batter if you like it extra chocolatey.

6. 6

   Bake for about 25 minutes or until set through.

7. 7

   Allow to cool completely before cutting. Cut into 9 squares and enjoy.