Mousse de Chocolate Saludable

Esta receta fácil de mousse de chocolate saludable es deliciosamente suave y ligera. Además, este postre rico en antioxidantes puede ser vegano, sin gluten y sin azúcar añadido.
Ingredientes
- 8 oz dark or unsweetened chocolate bars ((70% to 100% cacao) (226g))
- 4 medium apples ((Or try this Keto Chocolate Mousse))
- 1/16 tsp salt ((optional))
Preparación
- 1
1. To make the healthy chocolate mousse, first peel apples and slice into medium size cubes, discarding the seeds, skins, and cores.
- 2
2. Place fruit in a small saucepan with 1/4 cup of water. Cover and bring to a boil over medium heat.
- 3
3. As soon as it starts to boil, reduce the heat to low and continue to steam about 20 minutes, until apples are soft and tender.
- 4
4. Drain fully, then set the cooked apples aside.
- 5
5. Chop chocolate bars finely. Carefully melt in the microwave or in a double boiler on the stove top.
- 6
6. Blend the apples, optional salt, and chocolate sauce together with a blender, food processor, or immersion blender until completely smooth.
- 7
7. Pour into cups or small glasses, and garnish with fresh berries, sliced banana, whip cream, or dark chocolate shavings.
- 8
8. Store leftovers covered in the refrigerator for up to five days.
- 9
View Nutrition Facts
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