Okroshka

Ingredientes

• 2 cups Kefir
• 1 cup Water
• 1 medium Cucumber
• 4-5 Radishes
• 2 Hard-boiled eggs
• 1 cup Cooked chicken or ham
• 1/4 cup Fresh dill
• 1/4 cup Green onions
• to taste Salt
• to taste Black pepper

Preparación

1. 1

   In a large bowl, combine the chopped cucumber, radishes, hard-boiled eggs, cooked meat (if using), dill, and green onions.

2. 2

   Pour in the kefir and water. Stir well to combine.

3. 3

   Season with salt and black pepper to taste.

4. 4

   Chill the okroshka in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld.

5. 5

   Serve cold, garnished with extra herbs if desired.