Tostadas Francesas de Masa Madre

Ingredientes

• 1/4 cup flour
• 1 cup milk
• pinch salt
• 3 eggs
• 1/2 tsp cinnamon
• 1 tsp vanilla
• 1 tbsp sugar
• 10-12 slices sourdough bread

Preparación

1. 1

   Measure flour into a bowl. Add the milk slowly while whisking. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.

2. 2

   Heat a buttered griddle or frying pan over medium heat. Once hot, start soaking your bread, first on one side than the next until saturated.

3. 3

   Cook bread on either side until golden brown.

4. 4

   Serve with real maple syrup and berries if desired, and enjoy!