Receta fácil de lasaña de raviolis

0g proteína · 1 h 5 min · 438 kcal

Receta fácil de lasaña de raviolis

Prueba esta lasaña de raviolis rápida la próxima vez que te apetezca un plato reconfortante pero no tengas ganas de cocinar. Es muy sabrosa y la cena ideal para cocineros perezosos.

1 h 5 min8 raciones438 kcal

Ingredientes

  • 1 pound ground beef
  • 1 teaspoon each garlic and onion powder
  • 1 (28 ounce) jar spaghetti sauce
  • 1 (25 ounce) package frozen ravioli
  • 1 1/2 cups shredded part-skim mozzarella cheese
  • minced fresh basil, optional

Preparación

  1. 1

    Preheat the oven to 400 degrees Fahrenheit (200°C) and lightly grease a 2 1/2-quart baking dish.

  2. 2

    Cook the ground beef in a skillet for 5-7 minutes on medium heat. Break down any clumps and cook until uniformly brown.

  3. 3

    Add the garlic and onion powders, stir well, then take the skillet off the heat and set aside.

  4. 4

    Spread 1/3 of the sauce over the bottom of the baking dish, then add half of the frozen ravioli.

  5. 5

    Spread half of the cooked beef over the ravioli, followed by 1/2 cup of mozzarella.

  6. 6

    Repeat as follows: 1/3 of the sauce, the rest of the ravioli, the rest of the beef, and 1/2 cup of mozzarella.

  7. 7

    Top the dish with the last 1/3 of the sauce and the last 1/2 cup of cheese.

  8. 8

    Lightly spray some foil with cooking spray, then cover the dish.

  9. 9

    Bake for 40-45 minutes, remove the foil, then bake for another 5-10 minutes.

  10. 10

    Remove the dish from the oven, and add the basil if using.

  11. 11

    Serve after a resting period of about 15 minutes, and enjoy!

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