Receta de hummus cremoso de aguacate

Ingredientes

• 1 lime
• 1 (15-ounce) can chickpeas, drained
• ½ jalapeño, diced
• 3 tablespoons tahini
• 2 tablespoons Greek yogurt
• ½ cup cilantro + more for garnish
• 1 garlic clove
• 2 ripe avocados
• 1 teaspoon ground cumin
• ½ teaspoon Aleppo pepper
• ½ teaspoon salt
• ½ teaspoon smoked paprika

Preparación

1. 1

   Zest the lime.

2. 2

   Juice the lime.

3. 3

   Add the lime juice, lime zest, chickpeas, jalapeño, and tahini to a food processor.

4. 4

   Blend until smooth.

5. 5

   Add the Greek yogurt, cilantro, garlic, avocados, cumin, Aleppo pepper, salt, and smoked paprika to the food processor.

6. 6

   Blend, scraping down the sides as necessary.

7. 7

   With the processor running add 1-2 ice cubes and blend until creamy.

8. 8

   Add cilantro as additional garnish before serving.