Nutrition facts

Per 100 g% DV
  • Calories 177 kcal
  • Protein 4 g 8%
  • Carbohydrate 3.4 g 1%
  • Fat 16 g 21%
  • Saturated fat 2.4 g 12%
  • Fibre 1.1 g 4%
  • Sugars 1.6 g
  • Sodium 22 mg 1%
  • Cholesterol 57 mg 19%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 68 µg 8%
  • Vitamin C 17 mg 19%
  • Vitamin D 0.2 µg 1%
  • Vitamin E 3.2 mg 21%
  • Vitamin K 27.1 µg 23%
  • Thiamin (B1) 0.04 mg 3%
  • Riboflavin (B2) 0.09 mg 7%
  • Niacin (B3) 0.72 mg 5%
  • Vitamin B6 0.12 mg 7%
  • Folate (B9) 21 µg 5%
  • Vitamin B12 0.18 µg 8%
  • Choline 47 mg 9%

Minerals

  • Calcium 35 mg 3%
  • Iron 0.47 mg 3%
  • Magnesium 15 mg 4%
  • Phosphorus 73 mg 6%
  • Potassium 180 mg 4%
  • Zinc 0.44 mg 4%
  • Copper 0.1 mg 11%
  • Selenium 8.4 µg 15%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1774 g3.4 g16 g
1 × 1 cup63 g1122.5 g2.2 g10.1 g
2 × 1 cup126 g2235.1 g4.3 g20.2 g
½ × 1 cup31.5 g561.3 g1.1 g5 g
3 × 1 cup189 g3357.6 g6.5 g30.2 g
4 × 1 cup252 g44610.1 g8.6 g40.3 g

Questions about Tofu and vegetables tempura

How many calories are in 100 g of Tofu and vegetables tempura?

100 g of Tofu and vegetables tempura has 177 kcal, with 4 g protein, 3.4 g carbohydrate and 16 g fat.

How many calories are in 1 × 1 cup (63 g) of Tofu and vegetables tempura?

1 × 1 cup (63 g) of Tofu and vegetables tempura has 112 kcal, with 2.5 g protein, 2.2 g carbohydrate and 10.1 g fat.

How many calories are in 2 × 1 cup (126 g) of Tofu and vegetables tempura?

2 × 1 cup (126 g) of Tofu and vegetables tempura has 223 kcal, with 5.1 g protein, 4.3 g carbohydrate and 20.2 g fat.

How many calories are in ½ × 1 cup (31.5 g) of Tofu and vegetables tempura?

½ × 1 cup (31.5 g) of Tofu and vegetables tempura has 56 kcal, with 1.3 g protein, 1.1 g carbohydrate and 5 g fat.

How many calories are in 3 × 1 cup (189 g) of Tofu and vegetables tempura?

3 × 1 cup (189 g) of Tofu and vegetables tempura has 335 kcal, with 7.6 g protein, 6.5 g carbohydrate and 30.2 g fat.

How many calories are in 4 × 1 cup (252 g) of Tofu and vegetables tempura?

4 × 1 cup (252 g) of Tofu and vegetables tempura has 446 kcal, with 10.1 g protein, 8.6 g carbohydrate and 40.3 g fat.

Source: FNDDS (USDA) 27450150 · per 100 g · carbohydrate per EU label, fibre excluded

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