Know what’s on your plate
Swiss roll dough naturally gluten-free
Calories & nutrition
Grains, rice & pasta
Fineli 31569
270
caloriesper 100 g
Protein7 g
Carbs48.1 g
Fat5.1 g
Nutrition facts
Per 100 g% DV- Calories 270 kcal —
- Protein 7 g 14%
- Carbohydrate 48.1 g 17%
- Fat 5.1 g 7%
- Saturated fat 1.3 g 7%
- Fibre 0.3 g 1%
- Sugars 28.7 g —
- Sodium 239 mg 10%
- Cholesterol 198 mg 66%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 130 µg 14%
- Vitamin C 0 mg 0%
- Vitamin D 1.2 µg 6%
- Vitamin E 1 mg 7%
- Vitamin K 0.44 µg 0%
- Thiamin (B1) 0.06 mg 5%
- Riboflavin (B2) 0.21 mg 16%
- Niacin (B3) 0.07 mg 0%
- Vitamin B6 0.08 mg 5%
- Folate (B9) 36.5 µg 9%
- Vitamin B12 1.2 µg 49%
Minerals
- Calcium 205 mg 16%
- Iron 1.1 mg 6%
- Magnesium 9.2 mg 2%
- Phosphorus 260 mg 21%
- Potassium 86.9 mg 2%
- Zinc 0.86 mg 8%
- Copper 0.05 mg 5%
- Manganese 0.04 mg 2%
- Selenium 18.5 µg 34%
- Iodine 31.7 µg 21%
Questions about Swiss roll dough naturally gluten-free
How many calories are in 100 g of Swiss roll dough naturally gluten-free?
100 g of Swiss roll dough naturally gluten-free has 270 kcal, with 7 g protein, 48.1 g carbohydrate and 5.1 g fat.
Source: Fineli (Finland) 31569 · per 100 g · carbohydrate per EU label, fibre excluded
