Know what’s on your plate
Shortbread biscuit with egg
Calories & nutrition
Grains, rice & pasta
Fineli 31647
446
caloriesper 100 g
Protein5.9 g
Carbs54.9 g
Fat22.2 g
Nutrition facts
Per 100 g% DV- Calories 446 kcal —
- Protein 5.9 g 12%
- Carbohydrate 54.9 g 20%
- Fat 22.2 g 28%
- Saturated fat 11.1 g 55%
- Fibre 1.3 g 5%
- Sugars 28 g —
- Sodium 272 mg 12%
- Cholesterol 65.9 mg 22%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 232 µg 26%
- Vitamin C 0 mg 0%
- Vitamin D 1.2 µg 6%
- Vitamin E 1.6 mg 11%
- Vitamin K 10.6 µg 9%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.06 mg 5%
- Niacin (B3) 0.34 mg 2%
- Vitamin B6 0.05 mg 3%
- Folate (B9) 12.2 µg 3%
- Vitamin B12 0.24 µg 10%
Minerals
- Calcium 133 mg 10%
- Iron 0.57 mg 3%
- Magnesium 12.7 mg 3%
- Phosphorus 157 mg 13%
- Potassium 77.1 mg 2%
- Zinc 0.5 mg 5%
- Copper 0.07 mg 8%
- Manganese 0.22 mg 10%
- Selenium 7.6 µg 14%
- Iodine 10.2 µg 7%
Questions about Shortbread biscuit with egg
How many calories are in 100 g of Shortbread biscuit with egg?
100 g of Shortbread biscuit with egg has 446 kcal, with 5.9 g protein, 54.9 g carbohydrate and 22.2 g fat.
Source: Fineli (Finland) 31647 · per 100 g · carbohydrate per EU label, fibre excluded