Know what’s on your plate

Oats

Calories & nutrition

includes foods for usda's food distribution program

Grains, rice & pasta USDA 169705
389
caloriesper 100 g
Protein16.9 g
Carbs55.7 g
Fat6.9 g
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Nutrition facts

Per 100 g% DV
  • Calories 389 kcal
  • Protein 16.9 g 34%
  • Carbohydrate 55.7 g 20%
  • Fat 6.9 g 9%
  • Saturated fat 1.2 g 6%
  • Fibre 10.6 g 38%
  • Sodium 2 mg 0%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Thiamin (B1) 0.76 mg 64%
  • Riboflavin (B2) 0.14 mg 11%
  • Niacin (B3) 0.96 mg 6%
  • Pantothenic acid (B5) 1.3 mg 27%
  • Vitamin B6 0.12 mg 7%
  • Folate (B9) 56 µg 14%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 54 mg 4%
  • Iron 4.7 mg 26%
  • Magnesium 177 mg 42%
  • Phosphorus 523 mg 42%
  • Potassium 429 mg 9%
  • Zinc 4 mg 36%
  • Copper 0.63 mg 70%
  • Manganese 4.9 mg 214%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g38916.9 g55.7 g6.9 g
1 × cup156 g60726.3 g86.8 g10.8 g
2 × cup312 g121452.7 g173.7 g21.5 g
½ × cup78 g30313.2 g43.4 g5.4 g
3 × cup468 g182179 g260.5 g32.3 g
4 × cup624 g2427105.4 g347.4 g43.1 g

Questions about Oats

How many calories are in 100 g of Oats?

100 g of Oats has 389 kcal, with 16.9 g protein, 55.7 g carbohydrate and 6.9 g fat.

How many calories are in 1 × cup (156 g) of Oats?

1 × cup (156 g) of Oats has 607 kcal, with 26.3 g protein, 86.8 g carbohydrate and 10.8 g fat.

How many calories are in 2 × cup (312 g) of Oats?

2 × cup (312 g) of Oats has 1214 kcal, with 52.7 g protein, 173.7 g carbohydrate and 21.5 g fat.

How many calories are in ½ × cup (78 g) of Oats?

½ × cup (78 g) of Oats has 303 kcal, with 13.2 g protein, 43.4 g carbohydrate and 5.4 g fat.

How many calories are in 3 × cup (468 g) of Oats?

3 × cup (468 g) of Oats has 1821 kcal, with 79 g protein, 260.5 g carbohydrate and 32.3 g fat.

How many calories are in 4 × cup (624 g) of Oats?

4 × cup (624 g) of Oats has 2427 kcal, with 105.4 g protein, 347.4 g carbohydrate and 43.1 g fat.

Source: USDA FoodData Central 169705 · per 100 g · carbohydrate per EU label, fibre excluded

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