Know what’s on your plate
Naturally gluten-free without flour butter mud cake cake
Calories & nutrition
Grains, rice & pasta
Fineli 34509
454
caloriesper 100 g
Protein7.5 g
Carbs33.8 g
Fat31 g
Nutrition facts
Per 100 g% DV- Calories 454 kcal —
- Protein 7.5 g 15%
- Carbohydrate 33.8 g 12%
- Fat 31 g 40%
- Saturated fat 17.9 g 89%
- Fibre 6.4 g 23%
- Sugars 30 g —
- Sodium 186 mg 8%
- Cholesterol 131 mg 44%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 186 µg 21%
- Vitamin C 0 mg 0%
- Vitamin D 0.65 µg 3%
- Vitamin E 0.86 mg 6%
- Vitamin K 6 µg 5%
- Thiamin (B1) 0.03 mg 3%
- Riboflavin (B2) 0.15 mg 11%
- Niacin (B3) 0.44 mg 3%
- Vitamin B6 0.05 mg 3%
- Folate (B9) 23.2 µg 6%
- Vitamin B12 0.57 µg 24%
Minerals
- Calcium 42.1 mg 3%
- Iron 2.8 mg 16%
- Magnesium 113 mg 27%
- Phosphorus 201 mg 16%
- Potassium 771 mg 16%
- Zinc 1.8 mg 17%
- Copper 0.02 mg 2%
- Manganese 0.01 mg 1%
- Selenium 9.2 µg 17%
- Iodine 15.9 µg 11%
Questions about Naturally gluten-free without flour butter mud cake cake
How many calories are in 100 g of Naturally gluten-free without flour butter mud cake cake?
100 g of Naturally gluten-free without flour butter mud cake cake has 454 kcal, with 7.5 g protein, 33.8 g carbohydrate and 31 g fat.
Source: Fineli (Finland) 34509 · per 100 g · carbohydrate per EU label, fibre excluded
