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Kale

Calories & nutrition

raw

Vegetables USDA 168421
35
caloriesper 100 g
Protein2.9 g
Carbs0.3 g
Fat1.5 g
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Nutrition facts

Per 100 g% DV
  • Calories 35 kcal
  • Protein 2.9 g 6%
  • Carbohydrate 0.3 g 0%
  • Fat 1.5 g 2%
  • Saturated fat 0.2 g 1%
  • Fibre 4.1 g 15%
  • Sugars 1 g
  • Sodium 53 mg 2%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 241 µg 27%
  • Vitamin C 93.4 mg 104%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.66 mg 4%
  • Vitamin K 390 µg 325%
  • Thiamin (B1) 0.11 mg 9%
  • Riboflavin (B2) 0.35 mg 27%
  • Niacin (B3) 1.2 mg 7%
  • Pantothenic acid (B5) 0.37 mg 7%
  • Vitamin B6 0.15 mg 9%
  • Biotin (B7) 36 µg 120%
  • Folate (B9) 62 µg 16%
  • Vitamin B12 0 µg 0%
  • Choline 0.5 mg 0%

Minerals

  • Calcium 254 mg 20%
  • Iron 1.6 mg 9%
  • Magnesium 33 mg 8%
  • Phosphorus 55 mg 4%
  • Potassium 348 mg 7%
  • Zinc 0.39 mg 4%
  • Copper 0.05 mg 6%
  • Manganese 0.92 mg 40%
  • Selenium 0.9 µg 2%
  • Iodine 1.4 µg 1%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g352.9 g0.3 g1.5 g
1 × cup21 g70.6 g0.1 g0.3 g
2 × cup42 g151.2 g0.1 g0.6 g
½ × cup10.5 g40.3 g0 g0.2 g
3 × cup63 g221.8 g0.2 g0.9 g
4 × cup84 g292.5 g0.3 g1.3 g

Questions about Kale

How many calories are in 100 g of Kale?

100 g of Kale has 35 kcal, with 2.9 g protein, 0.3 g carbohydrate and 1.5 g fat.

How many calories are in 1 × cup (21 g) of Kale?

1 × cup (21 g) of Kale has 7 kcal, with 0.6 g protein, 0.1 g carbohydrate and 0.3 g fat.

How many calories are in 2 × cup (42 g) of Kale?

2 × cup (42 g) of Kale has 15 kcal, with 1.2 g protein, 0.1 g carbohydrate and 0.6 g fat.

How many calories are in ½ × cup (10.5 g) of Kale?

½ × cup (10.5 g) of Kale has 4 kcal, with 0.3 g protein, 0 g carbohydrate and 0.2 g fat.

How many calories are in 3 × cup (63 g) of Kale?

3 × cup (63 g) of Kale has 22 kcal, with 1.8 g protein, 0.2 g carbohydrate and 0.9 g fat.

How many calories are in 4 × cup (84 g) of Kale?

4 × cup (84 g) of Kale has 29 kcal, with 2.5 g protein, 0.3 g carbohydrate and 1.3 g fat.

Source: USDA FoodData Central 168421 · per 100 g · carbohydrate per EU label, fibre excluded

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