Know what’s on your plate
Cream of celery soup
Calories & nutrition
canned, condensed, reduced fat, 2% m.f. milk added
Soups, sauces & dressings
CNF 7452
51
caloriesper 100 g
Protein2.4 g
Carbs5.8 g
Fat1.8 g
Nutrition facts
Per 100 g% DV- Calories 51 kcal —
- Protein 2.4 g 5%
- Carbohydrate 5.8 g 2%
- Fat 1.8 g 2%
- Saturated fat 0.8 g 4%
- Fibre 0.6 g 2%
- Sugars 3 g —
- Sodium 315 mg 14%
- Cholesterol 5.1 mg 2%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 42 µg 5%
- Vitamin C 0.2 mg 0%
- Vitamin D 0.49 µg 2%
- Vitamin E 0.71 mg 5%
- Vitamin K 8.8 µg 7%
- Thiamin (B1) 0.03 mg 3%
- Riboflavin (B2) 0.11 mg 9%
- Niacin (B3) 0.2 mg 1%
- Pantothenic acid (B5) 0.64 mg 13%
- Vitamin B6 0.02 mg 1%
- Folate (B9) 8 µg 2%
- Vitamin B12 0.27 µg 11%
- Choline 12.7 mg 2%
Minerals
- Calcium 76 mg 6%
- Iron 0.22 mg 1%
- Magnesium 10 mg 2%
- Phosphorus 60 mg 5%
- Potassium 200 mg 4%
- Zinc 0.33 mg 3%
- Copper 0.02 mg 2%
- Manganese 0.04 mg 2%
- Selenium 1.8 µg 3%
Questions about Cream of celery soup
How many calories are in 100 g of Cream of celery soup?
100 g of Cream of celery soup has 51 kcal, with 2.4 g protein, 5.8 g carbohydrate and 1.8 g fat.
Source: Canadian Nutrient File 7452 · per 100 g · carbohydrate per EU label, fibre excluded
