Nutrition facts

Per 100 g% DV
  • Calories 302 kcal
  • Protein 18.9 g 38%
  • Carbohydrate 18.4 g 7%
  • Fat 16.6 g 21%
  • Saturated fat 2.9 g 15%
  • Fibre 0.9 g 3%
  • Sugars 0.2 g
  • Sodium 800 mg 35%
  • Cholesterol 46 mg 15%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 7 µg 1%
  • Vitamin E 1.4 mg 9%
  • Thiamin (B1) 0.1 mg 8%
  • Riboflavin (B2) 0.17 mg 13%
  • Niacin (B3) 7.8 mg 49%
  • Pantothenic acid (B5) 1.5 mg 30%
  • Vitamin B6 0.48 mg 28%
  • Folate (B9) 11 µg 3%
  • Vitamin B12 0.13 µg 5%

Minerals

  • Calcium 18 mg 1%
  • Iron 0.74 mg 4%
  • Magnesium 29 mg 7%
  • Phosphorus 297 mg 24%
  • Potassium 324 mg 7%
  • Zinc 0.68 mg 6%
  • Copper 0.07 mg 7%
  • Manganese 0.24 mg 11%
  • Selenium 19.7 µg 36%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g30218.9 g18.4 g16.6 g
1 × serving201 g60737.9 g37 g33.4 g
2 × serving402 g121475.9 g73.9 g66.9 g
½ × serving100.5 g30419 g18.5 g16.7 g
3 × serving603 g1821113.8 g110.9 g100.3 g
4 × serving804 g2428151.8 g147.9 g133.7 g

Questions about Chicken tenders

How many calories are in 100 g of Chicken tenders?

100 g of Chicken tenders has 302 kcal, with 18.9 g protein, 18.4 g carbohydrate and 16.6 g fat.

How many calories are in 1 × serving (201 g) of Chicken tenders?

1 × serving (201 g) of Chicken tenders has 607 kcal, with 37.9 g protein, 37 g carbohydrate and 33.4 g fat.

How many calories are in 2 × serving (402 g) of Chicken tenders?

2 × serving (402 g) of Chicken tenders has 1214 kcal, with 75.9 g protein, 73.9 g carbohydrate and 66.9 g fat.

How many calories are in ½ × serving (100.5 g) of Chicken tenders?

½ × serving (100.5 g) of Chicken tenders has 304 kcal, with 19 g protein, 18.5 g carbohydrate and 16.7 g fat.

How many calories are in 3 × serving (603 g) of Chicken tenders?

3 × serving (603 g) of Chicken tenders has 1821 kcal, with 113.8 g protein, 110.9 g carbohydrate and 100.3 g fat.

How many calories are in 4 × serving (804 g) of Chicken tenders?

4 × serving (804 g) of Chicken tenders has 2428 kcal, with 151.8 g protein, 147.9 g carbohydrate and 133.7 g fat.

Source: USDA FoodData Central 169847 · per 100 g · carbohydrate per EU label, fibre excluded

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