Nutrition facts

Per 100 g% DV
  • Calories 38 kcal
  • Protein 2.2 g 4%
  • Carbohydrate 6.5 g 2%
  • Fat 0.3 g 0%
  • Saturated fat 0 g 0%
  • Fibre 2 g 7%
  • Sodium 260 mg 11%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 289 µg 32%
  • Vitamin C 6.6 mg 7%
  • Vitamin D 0 µg 0%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.05 mg 4%
  • Niacin (B3) 0.58 mg 4%
  • Pantothenic acid (B5) 0.12 mg 2%
  • Vitamin B6 0.09 mg 5%
  • Folate (B9) 18 µg 5%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 23 mg 2%
  • Iron 0.75 mg 4%
  • Magnesium 14 mg 3%
  • Phosphorus 46 mg 4%
  • Potassium 100 mg 2%
  • Zinc 0.58 mg 5%
  • Copper 0.1 mg 11%
  • Manganese 0.36 mg 16%
  • Selenium 0.9 µg 2%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g382.2 g6.5 g0.3 g
1 × cup255 g975.5 g16.5 g0.7 g
2 × cup510 g19411.1 g33 g1.4 g
½ × cup127.5 g482.8 g8.3 g0.3 g
3 × cup765 g29116.6 g49.6 g2.1 g
4 × cup1020 g38822.1 g66.1 g2.8 g

Questions about Canned peas and carrots

How many calories are in 100 g of Canned peas and carrots?

100 g of Canned peas and carrots has 38 kcal, with 2.2 g protein, 6.5 g carbohydrate and 0.3 g fat.

How many calories are in 1 × cup (255 g) of Canned peas and carrots?

1 × cup (255 g) of Canned peas and carrots has 97 kcal, with 5.5 g protein, 16.5 g carbohydrate and 0.7 g fat.

How many calories are in 2 × cup (510 g) of Canned peas and carrots?

2 × cup (510 g) of Canned peas and carrots has 194 kcal, with 11.1 g protein, 33 g carbohydrate and 1.4 g fat.

How many calories are in ½ × cup (127.5 g) of Canned peas and carrots?

½ × cup (127.5 g) of Canned peas and carrots has 48 kcal, with 2.8 g protein, 8.3 g carbohydrate and 0.3 g fat.

How many calories are in 3 × cup (765 g) of Canned peas and carrots?

3 × cup (765 g) of Canned peas and carrots has 291 kcal, with 16.6 g protein, 49.6 g carbohydrate and 2.1 g fat.

How many calories are in 4 × cup (1020 g) of Canned peas and carrots?

4 × cup (1020 g) of Canned peas and carrots has 388 kcal, with 22.1 g protein, 66.1 g carbohydrate and 2.8 g fat.

Source: USDA FoodData Central 170424 · per 100 g · carbohydrate per EU label, fibre excluded

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