Nutrition facts
Per 100 g% DV- Calories 372 kcal —
- Protein 21.6 g 43%
- Carbohydrate 0 g 0%
- Fat 31.7 g 41%
- Saturated fat 10.5 g 53%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 120 mg 5%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin C 0 mg 0%
Minerals
- Calcium 13 mg 1%
- Iron 1.3 mg 7%
- Magnesium 27 mg 6%
- Phosphorus 220 mg 18%
- Potassium 290 mg 6%
- Zinc 1.3 mg 12%
- Copper 0.09 mg 10%
- Manganese 0.03 mg 1%
Questions about Turkey skin
How many calories are in 100 g of Turkey skin?
100 g of Turkey skin has 372 kcal, with 21.6 g protein, 0 g carbohydrate and 31.7 g fat.
Source: CoFID (UK) 18-363 · per 100 g · carbohydrate per EU label, fibre excluded
